Crede Almond Flour

Crede, a trusted South African manufacturer of natural plant-based products, brings you an all-natural almond flour made with 100% freshly milled almond nuts. This protein-rich flour is gluten-free, and makes a tasty alternative to wheat flour. Use it to bake your favourite gluten-free breads, muffins and cookies, full of flavour and high in nutrients.

Size:
500g

Ingredients:
Milled Almonds

-100% natural almond flour
-A gluten-free alternative to wheat flour
-Made from freshly milled almonds
-Low in carbs
-High in fibre & protein
-Great natural taste
-No artificial preservatives, colours or flavours

Use as a substitute in any recipe calling for grain-based flour in cooking and baking. Almond flour can replace wheat flour in a 1:1 ratio.